A Note on Natural and Intentional Wines. Looking at two glasses of pinot noir, you might not be able to differentiate which one is the natural one and which one is intentional. The colors are the same. The aromas are similar, but the methods of production are separated by ideology ... and ideology is a great distance to travel sometimes.
Robert Camuto explores Milan's InGalera Restaurant – via Wine Spectator
Amidst rumors of a Sicilian wine industry shakeup, Renato de Bartoli confirms his departure from his family winery, Marco de Bartoli, assumes role as CEO of Baglio di Pianetto.
It is nearly impossible to gauge the importance of the world's largest wine fair. VinItaly has for 50 years been steadfastly championing the diversity and charm of Italian wines. This 50th Anniversary edition of the Verona wine festival only further substantiates the importance and interest in Italian wines in the international marketplace. To give you … Continue reading Vinitaly 2016, Notes on Day One