The world of beer is about as old and diverse as the world of wine, dating back to Neolithic times (circa 9500 BCE) when grains were first planted for farming purposes. Today, the type of grains and flavorings that craft brewers are using to create various styles of the prepared beverage are intriguing if only … Continue reading B-double-E-double-R U N – Beer Run!
beer
… #beer #power (for #novel #writing) (at winelover hangout)
… #beer, it’s what’s for #marenda (at Chiosco “La Scogliera”)
… It’s #lunch / #beer time for this #americanWineWRITER … #Nourish the belly & the #soul (at Torre Archirafi)
… #beer + #zucchini #pasta = decent #monday (at winelover hangout)
