I love coffee. It's one of my favorite daily pleasures, especially upon waking in the morning and after an afternoon nap – the rich aroma of roasted beans grinding, the dark bitter liquid frothing in the percolator. It's mouthwatering. The only thing that ever makes it better is the correction. The caffe corretto is generally accepted … Continue reading The Corrected Coffee
coffee
… I call this one #breakfast #Pizza with #COFFEE … Via #americanwinewriter #byTheSEA (at Torre Archirafi)