I arrived in Greece a few hours ago. In the last few hours, I have traveled from Athens to the Peloponnese, had an incredible lunch, and a walk through a vineyard. Now I'm watching the World Cup, trying two white wines before we kick off the #NemeaWineTour2014 in the morning. Both wines are made from the Moschofilero … Continue reading Moschofilero, Football, and Friends in Nemea
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Greece #NemèaWineTour2014, Part One …
If the ancient story of Hercules slaying the Nemean lion could serve as a metaphor for Greece's economy, it would be to represent the struggles that wineries have faced in recent years, the cunning that they have employed to succeed, and the (perhaps impenetrable) quality of the new wines that are coming out of the … Continue reading Greece #NemèaWineTour2014, Part One …
